Every investigation which is guided by principles of Nature
fixes its ultimate aim entirely on gratifying the stomach.
Tea began as a medicine, grew into a beverage, and eventually matured as an art. In China, during the eighth century, drinking tea was considered one of the “polite amusements”, a pursuit akin to poetry, and in Japan during the 15th century it was practiced as a ceremonial form of aestheticism, known as Teaism. […]
Cut a small pumpkin into large chunks and remove the strings and seeds. Steam the pumpkin on a steaming rack in a large pot over boiling water until the pulp is soft, (usually this takes about half an hour). Let the pumpkin cool slightly and scrape the pulp from the skin. Now blend the […]